Tomato pulav

Ingrediants:

1. Tomato puree-2 cups
2. Basmati rice-3cups
3. Big onion-1
4. chilli powder-1tsp
5. turmeric powder-1tsp
6. garlic-4pods
7. salt-to taste
8. Green chilies-2
9. cinnamon-1
10. cloves-2
11. bayleaf-1
12. coconut milk-1cup

Procedure:

1. Chop onion,green chillies lengthwise.
2. Soak the rice in water for atleast 10 mins
3. Take a pressure cooker add some oil season with cinnamon,cloves and bay leaf.
4. Add the chopped onion,garlic,green chillies and fry for few mins
5. Then add salt,turmeric and chilli powder.
6. Add the tomato puree(1cup rice=11/4cup water+coconut milk)
7. Allow it to boil,once it boils add the soaked rice and stir well
8. Allow one whistle  and serve hot with raita.