Urad dhal chutney

Ingrediants:

1. Urad dhal-1/4 cup
2. coconut-2tsp
3. red chilly-3
4. tamarind- a pinch
5. Hing- a pinch
6. salt

To season:

1. Mustard seeds-1tsp
2. curry leaves-3 leaves

Procedure:

1. Heat oil in a pan add urad dhal and allow it to fry(it shouldnt become too dark)
2. Then add red chilly,tamarind,hing,coconut ,salt with it.
3. Allow it to cool for  a while.
4. Use the blender to grind it.
5. Finally season it with mustard seeds and curry leaves.
6. serve with idli and dosa.